| APPETIZERS |
CALAMARI
Lightly battered & served with tzatziki sauce & garlic toast |
CRAB & SPINACH DIP
Delightful combo of creamed cheese, crab, spinach & artichoke |
POTATO SKINS
Smothered in two cheeses, bacon bits & green onions |
SPRING ROLLS
Containing pork, shrimp and vegetables, served with plum sauce
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SMOKED SALMON POPPERS
Homemade with a mixture of smoked salmon, creamed cheese, capers &
secret spices |
PEPPER STEAK BITES
Certified Angus sirloin cooked medium
rare, lightly tossed in cracked pepper and roasted garlic |
ZUCCHINI STICKS
Lightly battered and served with Our original dill dressing |
SEA SKINS
Potato shell smothered in jalapeno jack
cheese, crab and shrimp |
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DRY SALT & PEPPER RIBS
Oven baked & tossed in secret
Seasonings |
SCALLOPS & BACON
Pan-seared in garlic and butter, served with garlic toast |
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WINGS
One dozen wings with your choice
Of 18 flavours |
MUSHROOM CAPS
Loaded up with our creamed cheese and seafood mixture then baked to perfection |
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| PLATTERS |
NACHOS
Homemade tortilla chips baked with A blend of cheeses & topped with
Onions, tomatoes, black olives
And jalapenos |
DELUXE SEAFOOD PLATTER
Crab poppers, breaded shrimp, scallops, calamari, prawn skewer, clam strips and
your choice of fries or spring mix |
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SEASONAL VEGGIE PLATTER
Assorted fresh garden vegetables Served with warm pita bread |
CHEF'S PLATTER
Fruit salad, cottage cheese, celery tomatoes, cucumbers & turkey breast
served with warmed artisan bread |
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CHICKEN STRIP PLATTER
Chicken tenders served with Your choice of potatoes or salad |
ASSORTED MUNCHIE PLATTER
Shrimp, chicken strips, crab poppers, mozza sticks, onion rings & steak bites |
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| SANDWICHES |
FLEETWOOD VEGGIEWICH
Red ripe tomato, cucumber, lettuce, onions, jack & cream cheeses |
PHILLY CHEESESTEAK
Thinly sliced roast beef, sautéed onions, mushrooms, peppers with two cheeses |
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MONTEREY CHICKEN SANDWICH
Chicken breast served open faced on garlic toast with guacamole,
sour cream & salsa |
STEAK & CAPPICOLLA
Grilled Certified Angus sirloin strips & cappicolla with onions, peppers &
cheese. |
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TRADITIONAL CLUBHOUSE
Classic triple decker with turkey, bacon, tomato and lettuce |
SEAFOOD MELT
Grilled French bread with crab & shrimp, topped with hollandaise sauce |
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STEAK SANDWICH
2 Angus sirloin medallions on toast, topped with muchrooms &onions |
BEEF DIP
Thinly sliced roast beef on a toatedhoagie bun with au jus |
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JAMAICAN SUB
Grilled hoagie with sliced beef, mushrooms, onions & jerk sauce |
BLT
Ripe tomatoes, crispy bacon &
lettuce |
| All sandwiches & burgers are served with your choice of fries, green salad, potato salad, coleslaw, daily soup or caesar salad |
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| BURGERS |
MONSTER BURGER
Two beef patties, mushrooms,
Onions, lettuce,cheddar & mozza |
ALASKAN HALIBUT BURGER
Breaded halibut with lettuce,
tomato, pickles & sauce |
CHICKEN BURGER
5 oz chicken breast with lettuce,
tomato, mayo & pickles |
VEGGIE BURGER
With lettuce, tomato, pickles & special sauce |
BASIC BURGER
Beef patty with lettuce, tomato, onion & pickles |
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| ENTREES |
SALMON IN AN ORANGE & WHISKEY
MARINADE
Grilled salmon served with steamed vegetables |
SHEPHERDS PIE
Our secret recipe topped with mashed
potatoes smothered in gravy |
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CHICKEN QUESADILLA
Chicken breast with cheeses,
peppers, tomatoes and toppings |
FISH & CHIPS
English beer batter dipped cod with coleslaw & fries |
| All entrees & steaks are served with your choice of roasted garlic mashed potatoes, fries, green salad, potato salad, coleslaw, daily soup, caesar salad or fried tomatoes |
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| STEAK & PASTA |
NEW YORK STEAK & PRAWNS
Canadian New York charbroiled & topped with a prawn skewer |
PORTUGESE SEAFOOD LINGUINE
Mussels, prawns, scallops, chorizo sausage in a marinar sauce |
NEW YORK STEAK
Prime 8 oz Canadian striploin |
LASAGNA
Special recipe with 5 cheeses & salad |
BLACKENED NEW YORK
Aged 8 oz New York pan-seared with cajun seasoning |
CHICKEN & PENNE PESTO
Grilled chicken, mushrooms &
artichokes |
SMOKED SALMON FETTUCCINI
Smoked salmon, scallops &
prawns in a rich cream sauce |
BOWTIE PRIMAVERA
Seasonal vegetables in a tomato, basil pesto sauce |
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| SOUPS & SALADS |
BAKED FRENCH ONION SOUP
Sauteed sweet onions with Croutons and 3 cheeses |
WESTCOAST CHOWDER
Creamy soup with smoked salmon, scallops, shrimp, clams, potatoes, & fresh vegetables |
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WOR WONTON SOUP
Seafood broth with chicken,
Prawns, BBQ pork, scallops, Shrimp & wontons with veggies |
TRADITIONAL SPINACH SALAD
With mushrooms, egg and real bacon & garlic toast |
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CHEF´S SALAD
Greens topped with tomatoes, turkey,cucumber, ham, egg and cheese |
TRADITIONAL GREEK SALAD
Cucumbers, tomatoes, green peppers, onions, feta cheese & olives |
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MEDITERRANEAN SALAD
Romaine lettuce topped withroasted peppers, chicken, olives,feta cheese & sun-dried dressing |
SEAFOOD GREEK SALAD
Cucumbers, tomatoes, onions, green peppers, feta cheese, olives with ashrimp & prawn skewer |
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CAESAR SALAD
Romaine topped with our own caesar dressing, garlic croutons & parmesan cheese |
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WE WILL CUSTOMIZE ANY ORDER TO SUIT YOUR APPETITE, IF WE HAVE IT, WE WILL MAKE IT
CRAVING SOMETHING SWEET?
Ask your Server about our Feature desserts
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