APPETIZERS
SIGNATURE FRIES
Garlic- garilc & black pepper sauce with Paresan cheese
Mexi- spicy beef, sour cream, salsa, cheese, bacon, green onions
All Dressed- cheese, sour cream, bacon, and green onions
French Kiss- decadent poutine, beef gravy with cheese curds
|
CALAMARI
Our ownrecipe lightlybattared and seasoned calamari served with lemon,tzatiki sauce, and toasted garlic pita
|
HOT SPINACH & ARTICHOKE DIP
A creamy blend of spinach, garlic, artichokes, red peppers and cheese served piping hot with house made chips |
STUFFED POTATO SKINS
Golden brown russet shells loaded with bacon, jack and cheddar, diced tomatoes, and green onions.Served with sour cream
|
SPRING ROLLS
Pork, shrimp, and vegetable rolled up in light spring roll pastry and fried golden brown. Served with plum sacuce
|
CHICKEN STRIPS
Tender breaded chicken breast strips served golden brown with french fries, carrot and celery sticks. Your choice of honey mustard, bbq, ranch or teriyaki dip |
JAMAICAN STEAK BITES
Tender marinated cubes of beef served with sweet yam fries, chipotle mayo and grilled garlic pita |
CHICKEN WINGS
A whole pound of jumbo chicken wings tossed in your choice of honey-garlic, sweet spicy thai, hot, "Ernie", bbq, cajun, teriyaki, szechuan sauce, lemon pepper, sea salt & lime, sweet & sour, caribbian jerk, and indian curry |
FLEETWOOD FISH TACOS
Fresh Cod and salmon in a lime-cilantro marinade, pan seared with fresh tomato, garlic, and red onion, topped with fresh crisp lettuce and chipotle sour cream |
JUMBO PRAWN TEMPURA
Tender jumbo prawns dipped in a light tempura batter snd fried golden brown. Served with spicy soya sauce |
|
BUTTON RIBS
One pound of our own marinated pork ribs tossed in a coarse sea salt and cracked pepper served with fresh vegetables |
FLEETWOOD ARMS QUESADILLA
Your choice of chicken or spicy chorizo sausage. Ahuge grilled tortilla stuffed with jack and chddar cheese, green and red peppers. Served with salsa, chipotle sour cream.
|
| |
| SHARE PLATTERS (Serves 3-4 people) |
NACHOS GRANDE PLATTER
Warm torillia chips topped with jalapenos, olives, tomatoes, green onions, and layered with melted jack and cheddar. Served with chipotle sour cream and lots of zesty salsa.
1/2 Size or Full Order |
FLEETWOOD APPETIZER PLATTER
Mini-nachos, button ribs, spring rolls, yam fries, fresh vegtables, chicken quesadilla slices, potato skins, chicken strips with all the dips. |
WINGS, RIBS AND VEGGIES
2 Pounds of ribs and 2 pounds of jumbo wings served with your choice of 2 sauces: honey garlic, sweet and spicy, thai, hot, BBQ, cajun, & teriyaki. With fresh cut vegitables on the side.
SALADS
|
|
SPICY CHICKEN SALAD
A house favourite. Grilled chicken breast, fresh sauteed vegetables tossed in a mild spiced chilli sauce, served on our own classic Ceasar salad with grilled garlic focaccia |
HOUSE GARDEN SALAD
Fresh mixed greens, arugula with ripe tomatoes, green onions, cucumbers and your choice of dreeing |
|
CAESAR SALAD
Crisp romaine lettue tossed with our zesty caesar dressing, croutons and shredded parmesan.
|
BLACKENED CHICKEN SALAD
Crisp mixed greens, red and green peppers tossed in a tangy sun-dried tomato dressing topped with a pas seared cajun chicken breast. |
SIRLOIN SALAD
A thick, fire grilled Canadian sirlion steak, fresh chopped romaine hearts, pea shoots, feta cheese, cherry tomatoes, sateed mushrooms and chunky blue cheese dressing
|
BAJA PRAWN SALAD
Tossed seasonal greens, arugula and spinach with salsa, grated cheese, green onions and citrus vinaigette dressing topped with sauteed tequila lime prawns and fried torillia
|
| |
| SANDWICHWES AND BURGERS |
ROAST BEEF AND PEPPERCORN
Thinly shaved Alberta beef tossed in a peppercorn sauce on a garlic toasted hoagie bun |
SOUTHWEST CHICKEN BURGER
Grilled chicken breast with avocado, cheddar cheese and chipolte mayo |
CHICKEN CHIPOTLE CIABATTA
Pan seared cajun chicken breast. monterey jack cheese, crisp lettuce, and tomato slices on a grilled ciabatta bun
|
CLASSIC BEEF DIP
Oven roasted Canadian beef stacked high on a garlic grilled hoagie bun served with au jus |
FLEETWOOD GREEK WRAP
Fresh cut cucumber, diced tomato, feta cheese, black olives, strips of bell pepper, grilled chicken, chopped lettuce tossed ina sun-dried tomato vinaigrette and rolled in a flour torilla |
TRADITIONAL CLUBHOUSE
Pan seared cajun chicken breast. monterey jack cheese, crisp lettuce, and tomato slices on a grilled ciabatta bun |
TERIYAKI CHICKEN WRAP
Grilled chicken breast, lettuce, tomato, green and red peper strips tossed in our tangy teriyaki glaze wrapped in a flour torilla |
BASIC BURGER
6 ounces of ground Alberta beef broiled to perfection on a toasted brioche bun with crisp lettuce, ripe tomato, onion, and a crunchy dill pickle |
BBQ BLUE CHEESE & BACON BURGER
Our house favorite burger topped with crispy maple bacon and Danish blue cheese on a toasted brioche bun |
REUBEN SANDWICH
Thinly sliced pastrami, jack cheese and sauerkraut with mustard or Dijon on grilled rye |
GRILLED CHICKEN
Tender grilled chicken breast with fresh tomato, pea shoots with dijon mustard on a toasted brioche bun |
SAUTEED MUSHROOM & SWISS BURGER
A 6oz Alberta beef burger topped with a mountain of sateed garlic mushrooms and melted Swiss cheese on a toasted brioche bun |
GARDEN BURGER
Grilled veggie and mushroom burger with cheddar, lettuce and ripe tomato on a toasted brioche bun |
|
| |
|
All entrees are served with your choice of roasted garlic mashed potatoes, fries, green salad, daily soup, caesar salad or unless otherwise specified
|
| |
| FEETWOOD FAVORITES |
BLACKENED STEAK
Aged 8 oz Alberta AA top sirlion steak pan seared with Cajun seasoning with steamed vegetables and choice of fries, salad, caesar salad, or coleslaw |
CHICKEN & PENNE PESTO
Grilled chicken breast with mushrooms, artichokes and penne noodles tossed in a basil pesto sauce served with garlic focaccia |
CHICKEN AND BRIE
A char-broiled chicken breast topped with melted brie, pea shoots, tomato, and dijon mustard on a grilled ciabatta bun |
|
|
|
| |
|
| |
| ENTREES |
TERIYAKI RICE BOWL
Tender strips of marinated chicken breast with sauteed vegetables served over bamati rice |
FISH AND CHIPS
Crispy beer battered cod deep fried golden brown served with coleslaw and french fries |
PEROGIES AND UKRAINIAN SAUSAGE
Potato and cheese stuffed perogies and garlic sausage grilled to perfection served with sour cream and a fresh green salad
|
STEAK SANDWICH
Grilled Alberta beef and focaccia, topped with sauteed mushrooms and onions, served with caesar salad and french fries |
GOA PRAWN CURRY
Tender spicy prawns in a authentic indian coconut curry made in house with sauteed vegetables served over basmati rice |
FLEETWOOD SHEPERD'S PIE
Seasoned Alberta beef, carrots, onions and peas stewed in a sweet flavored gravy topped with garlic mash |
CHORIZO BAKE
Penne noodles blended and baked with three cheeses, seasonal vegtables, chorizo sausage served with garlic focaccia
|
SMOKED SALMON FETTUCCINI
Grilled chicken tossed with fettuccini egg noodles and broccoli in a rose pesto sauce, with grilled garlic focaccia |
| |
|
| |
WE WILL CUSTOMIZE ANY ORDER TO SUIT YOUR APPETITE, IF WE HAVE IT, WE WILL MAKE IT
CRAVING SOMETHING SWEET?
Ask your Server about our Feature desserts
|
